Warmth you cantaste at first sip
- Open today
- 7:00 – 18:00
- Where
- 24 Kiln Street (demo address)
- Kitchen
- Brunch until 15:00
On the board today
Coffee roasted in the back room, bread proved overnight and a kitchen that keeps the menu short on purpose.
A short cross-section of the menu — what the team would order themselves.
Ember Flat White
$4.60Double shot of our Kiln Street blend with silky micro-foam and a whisper of raw cane.
- Signature
Oak Barrel Cold Brew
$5.20Eighteen-hour steep, rested in charred oak, poured over a single clear cube.
- Vegan
Spiced Ember Cocoa
$5.40Dark 68% ganache melted into steamed milk with cinnamon and a pinch of chilli.
Charred Sourdough & Avocado
$14.50Wood-fired sourdough, smashed avocado, poached egg, chilli oil and toasted seeds.
- Vegetarian
Ember Breakfast Board
$17.00Two eggs your way, roast tomato, mushrooms, house beans and thick-cut sourdough.
Morning Croissant
$4.80Laminated over three days, baked at 6am. Plain, almond or ham and gruyère.
Wood-Fired Flatbread
$12.00Stone-baked flatbread with confit garlic, whipped ricotta and wild honey.
- Vegetarian
- To share
Prices and dishes are demo content. Allergen information would be listed here on a live site.
Why people come back
Small details, done properly
Everything here is built around one idea: a café should feel like the best part of someone's morning.
Fresh, traceable ingredients
Produce collected from local growers most mornings, with the menu shifting when the season does.
Handcrafted drinks
Beans roasted in small batches on site and dialled in twice a day on our brass espresso bar.
Cosy, unhurried room
Warm oak, low light and velvet banquettes — built for long conversations and slow mornings.
Takeaway & pantry
Order ahead for pickup, or take home a sourdough loaf and a bag of this week's roast.
Our story
A joinery workshop that smells like bread
Oak & Ember started with one wood oven, a second-hand roaster and a stubborn belief that a neighbourhood deserves better coffee. The room still has the marks of the workshop it used to be.
The room
A former joinery workshop, kept mostly as we found it: oak beams, brick and a wood-fired oven at the back.
The coffee
House blend roasted weekly, plus one rotating filter so regulars always have something new to try.
The kitchen
A short menu, cooked to order. Bread proves overnight; pastries go in the oven before the door opens.
Inside the room
A look around
Low light, oak counters and whatever came out of the oven this morning.
Demo imagery, shown in place of a real client's photography.
Reservations
Save yourself a seat
Tables are held for 15 minutes past the booking time. Larger groups and the Friday evening service are best booked a few days ahead.
Bookings for 1–10 guests, or ask us about the long oak table
Brunch service runs from opening until 15:00
Wood-fired evening plates on Friday and Saturday
Find us
Come say hello
Walk-ins are always welcome at the bar. For tables of five or more, a booking helps us keep the room comfortable.
Where we are
24 Kiln Street (demo address)
Riverside Quarter, Demo City
Opening hours
- Monday – Thursday7:00 – 18:00
- Friday7:00 – 22:00
- Saturday8:00 – 22:00
- Sunday8:00 – 16:00
- Kitchen last orders45 min before close
Get in touch
Demo contact details and social handles.
Map placeholder
Interactive map goes here
Map placeholder — connect Google Maps with the real address at launch.
Reservations
Hold a table for the weekend
Fridays and Saturdays fill up fast once the wood oven is lit. Tell us when you're coming and we'll keep a corner warm.